Today we were put at our stations in the training kitchen in groups of 2 , my partner that i will be working with is Jaun Botha .
We took everything out the kitchen and we layed everything out so that we could do stock take to see what we were missing . after that we had to repack and clean everything at our station from top to bottom.. we scrubbed all our utensils,
After we did that Jaun and I were chosen to clean the rubbish bins outside and inside.
we scrubbed from the roof all the way to the floor going behind and in all the equipment getting all the grime off..it was very tiring but it was worth it because i learnt so much about hygiene and how to clean properly and have our stations nicely packed so that we are able to work wit space on our tables.
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